Himalayan Salt - Mint Flavoured
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Sourced from the salt deposits found on lofty peaks and in ancient glaciers, this aromatic seasoning blends the refreshing zest of mountain mint with earthy spices like Himalayan Pink Salt, Basil, Black Salt, Garlic, Ginger, Bay Leaf, Rock Asafoetida, and Dried Fenugreek Leaves.
- Wild & Wonderful Cultivated through sustainable methods
- Traditionally Processed Hand-ground on Sil-batta, a volcanic stone mortar & pestle
- Sensory Delight Rich aroma & intense flavour
- Additive Free Chemical-free | GMO-free | Preservative-free
- Digestive Support
Aids digestion & gut health - Appetite Management
Great addition to a healthy eating regimen - Antioxidant Powerhouse
Combats free radicals - Immunity Booster
Improves circulation & overall well-being
- Sprinkle on salads, soups, or roasted vegetables
- Adds a refreshing minty twist to meals
- Perfect for seasoning snacks or sandwiches
- Enhances flavor while providing Himalayan minerals
- Can be used as a finishing salt for dishes
Authentically Himalayan Salt | Quality You Can Trust
Embark on a journey to uncover the mystique of Himalayan salt, sourced from the lofty peaks of the Himalayas, where vast salt deposits, enriched with trace minerals from ancient glaciers, lay hidden for eons.
Ancient Origins: Delve into the mystical origins of Himalayan salt, formed by ancient oceans and preserved for millennia beneath the Earth's surface.
Indigenous Wisdom: Uncover the ancient techniques employed by indigenous Himalayan people to hand mine this sacred salt, revered for both its culinary and purported health benefits.
Culinary Marvel: Experience the delicate pink hue and subtle flavor of Himalayan salt, prized by chefs and food enthusiasts worldwide for its unique taste and mineral content.
Holistic Wellness: Explore the holistic applications of Himalayan salt beyond the kitchen, from air-purifying salt lamps to relaxation-promoting salt caves, celebrated for their potential health benefits.
- Ingredients: Mint Leaves, Basil, Black Salt, Rock Salt, Sea Salt, Bay Leaf, Cardamom, Black Cardanom, Star Anise, Cinnamon Mace, Black Pepeer, Roasted CaromSeeds, Roasted Cumin, Clove, Rock Asafoetida, Ginger, Garlic, Green Chilly, Red Chilly, Long Pepper/Pipli, Dried Fenugreek leaves, Jaiphal
- Net Weight / Volume: 75GM
- Shelf Life: 12months
- Storage Instructions: Store in a cool, dry, and hygienic place, away from direct sunlight, heat, and moisture
- Product Dimension: 70mm x 40mm
- Consumption Occasion: Summer – used in chaats & drinks
- Certifications/Claims: NABL LAB Tested
