Himalayan Perilla Seeds
Nutty Flavor | Rich in Omega-3s | Antioxidant-Rich
₹ 297.50
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₹ 350.00
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Traditionally cultivated by women farmers as a staple of the ‘Beej Bachao’ tradition in Uttarakhand’s Barkot valley, this versatile superfood makes for a perfect addition to chutneys, vegetables and dals owing to its rich Omega fatty acids content and a unique nutty flavour.
- Pure Soil Zero chemicals or pesticides | Well aerated | Rich in nutrients
- Traditionally Processed Sun-dried & hand-sorted
- Heirloom Seeds Unique flavour, texture & heritage
- Additive Free Chemical-free | GMO-free | Preservative-free
- Heart-Healthy Fats
Promotes good cholesterol levels - Rich in Antioxidants
Helps protect cells from damage - Digestive Benefits
Fibre content aids digestion & gut health - Rich in Omega-3 & Omega-6 Fatty Acids
Contributes to overall well-being
- Add to smoothies, yogurt, or salads for a nutty flavor
- Can be used in baking or as a topping for cereals and bread
- Supports heart health and digestion
- Rich in omega-3 fatty acids and antioxidants
- Ideal for a nutritious daily diet
- A Gift from the Himalayas: Sourced from the pristine Barkot Valley in Uttarakhand, these perilla seeds thrive in the cool mountain air and pollution-free environment.
- Organically Grown & Sustainably Harvested: Cultivated using traditional methods without harmful chemicals and requiring minimal water, these seeds reflect our commitment to environmental responsibility.
- Heirloom Seeds & Women-Empowered: Maintained through the "Beej Bachao" tradition, these seeds are a testament to generations of knowledge and empower the women farmers who cultivate them. Supporting local communities, our Perilla Seeds are cultivated and processed by 28 Self-Help Groups, empowering over 70 women farmers.
- Sun-Dried & Hand-Processed: Dried naturally under the Himalayan sun and carefully sorted by hand, these seeds retain their pure and natural goodness.
- Unique Nutty Flavor: Boasting a taste similar to walnuts, these perilla seeds add a delightful dimension to various dishes.
- Ingredients: Perilla seeds
- Net Weight / Volume: 100GM
- Shelf Life: 9months
- Storage Instructions: Store in a cool, dry, and hygienic place, away from direct sunlight, heat, and moisture
- Nutritional Information/Benefits: Energy 630gm, Carbohydrate 22.8g, Protein 18.5g, Fat 52g, Dietary Fibre 12.48g
- Product Dimension: 130mm x 210mm x 80mm
- Consumption Occasion: Winter – Regional festivals – used in Kumaoni chutneys
- Certifications/Claims: NABL LAB Tested