Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)
Himalayan Kidney Beans (Pahadi Rajma)

Himalayan Kidney Beans (Pahadi Rajma)

Unpolished | Nutty Flavor | Rich in Protein
₹ 246.40 Regular price ₹ 280.00 Sale price
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Cultivated in the Himalayan region using traditional farming practices, Pahadi Rajma is known for its distinctive flavour, pleasing texture, and authentic mountain-grown character. Carefully harvested, selected, and processed, these kidney beans bring the richness of Himalayan agriculture to everyday cooking.

  • Mountain-Grown Produce
  • Cultivated in the Himalayan region, known for its unique growing conditions and agricultural heritage.
  • Traditionally Cultivated
  • Produced using farming practices passed down through generations.
  • Distinctive Taste & Texture
  • Known for its characteristic flavour and enjoyable texture.
  • Carefully Selected
  • Hand-sorted and processed to maintain quality and consistency.
  • Inspired by Himalayan Heritage
  • Reflects the traditions and food culture of the mountain communities.
  • Rich in Protein
  • Provides 20.85g protein per 100g.
  • Low Fat
  • Contains only 2.03g fat per 100g.
  • Low Sugar.
  • Contains no sugar.
  • Source of Potassium
  • Provides naturally occurring potassium.
  • Source of Phosphorus
  • Contains naturally occurring phosphorus
  • Ideal for preparing traditional Rajma Curry and Rajma Chawal.
  • Can be used in soups, stews, and wholesome one-pot meals.
  • Suitable for salads and protein-rich recipes.
  • Pairs well with rice, rotis, and other Indian dishes.
  • Soak before cooking for best texture and flavour.
  • Authentic Himalayan Origin
  • Cultivated in the mountain regions known for traditional rajma cultivation.
  • Distinctive Flavour Profile
  • Known for its characteristic taste and texture.
  • Rich in Plant Protein
  • Provides naturally occurring plant-based protein.
  • Carefully Selected Quality
  • Hand-sorted and processed to maintain consistency and quality.
  • Traditional Mountain Produce
  • Reflects the agricultural heritage and culinary traditions of the Himalayas.
  • Ingredients: Pahadi Rajma
  • Net Weight / Volume: 500 g
  • Shelf Life: 12 Months
  • Storage Instructions: Store in a cool, dry, and hygienic place away from direct sunlight, heat, and moisture.
  • Product Dimensions: 160 mm × 230 mm × 90 mm
  • Certifications/Claims: NABL Lab Tested
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Recipes

RAJMA SALAD

RAJMA SALAD

Preparation Time 00:15 mins

Ingredients Used

  • Tomatoes
  • Onions
  • Cheese
  • Cucumbers
  • Bell Peppers
  • Green Chillies

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House of Himalayas delivers authentic products that embody the pristine spirit of the mountains, traditional knowledge and methods passed down through generations, and a promise of quality, right at your doorstep.

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