Name: Himalayan Barnyard Millet (Pahadi Jhangora)
Brand: HouseofHimalayas
SKU: HoH_P_1003
Price: 212.5 INR
Availability: InStock

Himalayan Barnyard Millet (Pahadi Jhangora)

Low Glycemic Index | Gluten Free | Nutrient-Rich

₹ 212.50 ₹ 250.00

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Thriving at elevations of 600 to 1500 metres, this traditional heirloom Himalayan crop is carefully allowed to mature for over 6 months. This gluten-free and nutrient-rich grain can be enjoyed in the form of a creamy kheer, savoury porridge, delicious rotis and salads

Pure Soil Zero chemicals or pesticides | Well aerated | Rich in nutrients
Pure Air Pristine & pollution-free environment
Pure Water Rain-fed irrigation
Additive Free Chemical-free | GMO-free | Preservative-free

Manages Blood Sugar
Good choice for diabetics due to its low carbohydrate & sugar content
Promotes Liver Health
Traditionally used to support liver function
Rich in Iron
Contributes to healthy blood flow & oxygen delivery
Gluten-Free & Easy to Digest
Lighter alternative to wheat or rice

Rinse thoroughly and cook like rice or porridge
Can be used in upma, khichdi, or baked recipes
A healthy, gluten-free alternative to rice
Supports digestion and sustained energy
Ideal for a balanced and nutritious diet

High Altitude Advantage: Thriving at elevations of 600-1500 meters, Himalayan Jhangora benefits from cool mountain air and pure glacial water, resulting in a superior taste and enhanced nutritional profile.
Sustainable & Organic: Cultivated using traditional methods by women self-help groups, Himalayan Jhangora is 100% certified organic by Jaivik Bharat. This ensures no harmful pesticides or chemicals are used, preserving the delicate Himalayan ecosystem.
Heirloom Treasure: Unlike fast-growing lowland millets, Himalayan Jhangora is a slow-maturing heirloom variety. This traditional crop, cultivated with care for over six months, boasts a richer taste and a more potent nutritional content.
Empowering Women Farmers: Every bag of Himalayan Jhangora empowers women farmers in the Rudraprayag district. Over 880 women from 80 self-help groups are involved in the cultivation and processing, promoting sustainable livelihoods and preserving this ancient tradition.

Ingredients: Barnyard Millet
Net Weight / Volume: 500GM
Shelf Life: 12months
Storage Instructions: Store in a cool, dry, and hygienic place, away from direct sunlight, heat, and moisture
Product Dimension: 160mm x 230mm x 90mm
Consumption Occasion: Navratri fasting – traditional vrat grain
Certifications/Claims: NABL LAB Tested

Himalayan
Purity

Ancestral
knowledge

Regional
Empowerment

Global
Resonance

Recipes

JHANGORA KI KHEER

Preparation Time 00:30 min

Ingredients Used

Milk
Cardamom Powder
Nuts
Sugar
Saffron
Raisins

See Recipe

HOUSE OF HIMALAYAS

House of Himalayas delivers authentic products that embody the pristine spirit of the mountains, traditional knowledge and methods passed down through generations, and a promise of quality, right at your doorstep.