Pahadi Toor Dal (Pigeon Peas)
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Pahadi Toor Daal, cultivated by the women farmers of the Uttarakhand, in a natural environment, is a nutritional powerhouse, packed with protein, fiber, vitamins, and minerals, making it an ideal choice for a healthy and balanced diet. Supporting muscle growth and repair to promoting digestive health and boosting energy levels, it offers a wealth of benefits with every serving.
1. Nutritious: Pahadi Toor Dal is a rich source of plant-based protein, fibre, and essential minerals.
2. Authentic: Sourced from the fertile valleys of the Himalayas, ensuring premium quality and flavour.
3. Versatile: Can be used to prepare a variety of delectable Indian dishes like dal, curries, and snacks.
4. Convenient: Pre-sorted and cleaned, saving you time and effort in the kitchen.
5. High Quality: We are committed to providing the highest quality Toor Dal. Our Toor Dal is sourced from trusted farms that practice sustainable and organic farming methods.
