Himalayan Barnyard Millet (Jhangora) + Wild Forest Honey Combo
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A wholesome pairing from the Himalayas, this combo brings together traditional Himalayan Barnyard Millet (Jhangora) and Himalayan Wild Forest Honey. Sourced from the mountain regions of Uttarakhand, the combination blends an ancient everyday grain with naturally flavourful multifloral honey.
Barnyard Millet is light, versatile, and naturally nutritious, while Wild Forest Honey offers a rich sweetness shaped by diverse Himalayan flora. Together, they make a thoughtful addition to everyday breakfasts, nourishing meals, beverages, desserts, and traditional recipes.
- Two Himalayan Staples in One Pack Combines traditional Jhangora with multifloral Himalayan forest honey for a versatile everyday food pairing.
- Sourced from the Himalayan Region Carefully sourced from Uttarakhand and surrounding Himalayan regions where traditional farming and beekeeping practices continue to thrive.
- Naturally Nutritious Barnyard Millet
Rich in protein, high in phosphorus, and naturally low in fat and sugar. - Pure Himalayan Honey, A naturally sweet, multifloral honey collected from diverse Himalayan flora and carefully packed to retain its natural character.
Himalayan Barnyard Millet
- Rich in protein.
- High in phosphorus.
- Naturally low in fat and sugar.
- Provides carbohydrates for everyday energy as part of a balanced diet.
- Light and versatile for everyday meals.
- An ancient grain traditionally consumed in Himalayan households.
Himalayan Wild Forest Honey
- Natural source of carbohydrates and energy.
- Fat-free and cholesterol-free.
- Naturally sweet alternative for foods and beverages.
- No artificial sweeteners.
- Multifloral character derived from diverse Himalayan vegetation.
- Suitable for everyday use as a traditional sweetener.
Barnyard Millet
- Use as an alternative to rice in everyday meals.
- Prepare khichdi, pulao, porridge, grain bowls, soups, salads, or traditional Himalayan dishes.
- Can also be incorporated into light desserts and breakfast recipes.
Wild Forest Honey
- Add to tea, warm beverages, smoothies, or breakfast bowls.
- Drizzle over porridge, pancakes, toast, fruits, or desserts.
- Pair with cooked Barnyard Millet porridge for a naturally sweet Himalayan-inspired breakfast.
- Use as a natural sweetener in recipes and beverages.
- Wholesome Himalayan Food Combo
- Traditional Himalayan Barnyard Millet (Jhangora)
- Rich in Protein
- High in Phosphorus
- Low Fat & Low Sugar Barnyard Millet
- Multifloral Himalayan Wild Forest Honey
- Natural Everyday Sweetener
Himalayan Barnyard Millet (Jhangora)
- Ingredient: Himalayan Barnyard Millet (Jhangora)
- Origin: Uttarakhand, India
- Net Weight: 500 g
- Shelf Life: 12 Months
- Nutritional Highlights: Rich in Protein
- High in Phosphorus • Low Fat • Low Sugar • Ancient Grain
- Storage: Store in a cool, dry place away from moisture and direct sunlight. Transfer to an airtight container after opening.
- Key Attributes: Ancient Grain • Minimally Processed • Preservative-Free • Versatile Everyday Grain
Himalayan Wild Forest Honey
- Ingredient: Honey
- Net Weight: 350 g
- Shelf Life: 18 Months
- Origin: Himalayan regions of Uttarakhand
- Floral Character: Multifloral, reflecting diverse Himalayan vegetation
- Storage: Store in a cool, dry place. Do not refrigerate. Crystallization is a natural phenomenon in honey.
- Consumption Occasion: Tea • Breakfast • Desserts • Fruits • Everyday Sweetening
- Certification/Claim: NABL Lab Tested
- Product Dimensions: 80 mm × 82 mm
